Rainbow G10 Triple-Steel Santoku Knife
Designed with a balance of traditional craftsmanship and modern manufacturing, this chef’s knife features a durable triple-layer steel blade paired with a rainbow-pattern G10 handle. The blade is engineered for consistent sharpness and stability, making it suitable for everyday kitchen tasks ranging from meat preparation to vegetable slicing.
The ergonomic handle offers a secure, comfortable grip, while the refined edge geometry supports controlled, efficient cutting for both home cooks and professional kitchens.
Key Features
Constructed from composite steel for improved strength, edge stability, and cutting consistency.
Optimized blade angle supports precise slicing with reduced resistance.
Multi-layer G10 handle provides durability, moisture resistance, and a distinctive visual finish.
Net weight of approximately 203g offers a stable, controlled feel during extended use.
Suitable for slicing meat, fish, vegetables, and other daily food preparation tasks.
Specifications
| Blade Length | 20 cm |
| Handle Length | 14 cm |
| Maximum Overall Length | 34 cm |
| Blade Material | Triple-layer steel |
| Handle Material | Rainbow laminated G10 |
| Blade Angle | ≥ 60° |
| Net Weight | Approx. 203 g |
| Recommended For | |
| Home kitchen daily cooking | |
| Professional chefs and culinary use | |
| Meat slicing, fish filleting, and vegetable preparation | |
Customization
Custom branding, packaging, and specifications available. Contact us for details.
Pricing & Orders
Contact us for pricing and minimum order quantities. Sample orders available for quality evaluation.
Packaging
Packaging details available upon request. Custom packaging and private label supported.
